PRODUCT OF ITALY
Salame Napoli
is a mix of two different minces:
lean, brick red colored meat, and white fat. The lean pork meat is minced and smoked with seasoned wood before encasing.
On the palate,
this salami has a sweet and characteristic smoky-spicy taste. Salame Napoli has a cylindrical, elongated shape.
«The Original» is a fusion of Italian tradition
fragrances and flavors, that result in the finest quality salami range produced by Rovagnati. With our slow curing process controlled daily by our Master Salami Specialist and our blend of spices, this typical Italian Specialty develops its characteristic taste and aroma. Italian tradition, enjoyed in the US.
lean, brick red colored meat, and white fat. The lean pork meat is minced and smoked with seasoned wood before encasing.
On the palate,
this salami has a sweet and characteristic smoky-spicy taste. Salame Napoli has a cylindrical, elongated shape.
«The Original» is a fusion of Italian tradition
fragrances and flavors, that result in the finest quality salami range produced by Rovagnati. With our slow curing process controlled daily by our Master Salami Specialist and our blend of spices, this typical Italian Specialty develops its characteristic taste and aroma. Italian tradition, enjoyed in the US.
NUTRITIONAL FACTS
Serving Size 1oz (28g)
Servings Per Container varied
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 450mg 19%
Total Carbohydrate 0g 0%
Protein 7g
Calcium 0%
Iron 2%
Not a significant source of Sugar and Dietary Fiber.
Servings Per Container varied
Amount Per Serving
Calories 110 Calories from Fat 80% Daily Value*
Total Fat 8g 13% Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 450mg 19%
Total Carbohydrate 0g 0%
Protein 7g
Vitamin A 0%
Vitamin C 0% Calcium 0%
Iron 2%
*Precedent Daily Values are based on a 2,000 calorie diet.
Not a significant source of Sugar and Dietary Fiber.
BEST PAIRINGS
• Morellino Red Wine
• Chianti Red Wine
• Bock beer
• Pizza (salami as topping)
• Parmigiano Reggiano
• Mushrooms
INGREDIENTS
Pork meat, Salt, Seasoning (black pepper, lemon and chicory fibers, silicon dioxide), Dextrose, Sugar, Spices, Sodium Ascorbate, Flavor, Ascorbic Acid, Sodium Nitrite, Lactic Acid Starter Culture, Smoke flavoring (potato maltodextrin, smoke flavor), Potassium Nitrate
• Morellino Red Wine
• Chianti Red Wine
• Bock beer
• Pizza (salami as topping)
• Parmigiano Reggiano
• Mushrooms
INGREDIENTS
Pork meat, Salt, Seasoning (black pepper, lemon and chicory fibers, silicon dioxide), Dextrose, Sugar, Spices, Sodium Ascorbate, Flavor, Ascorbic Acid, Sodium Nitrite, Lactic Acid Starter Culture, Smoke flavoring (potato maltodextrin, smoke flavor), Potassium Nitrate
NUTRITIONAL FACTS
Serving Size 1oz (28g)
Servings Per Container varied
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 450mg 19%
Total Carbohydrate 0g 0%
Protein 7g
Calcium 0%
Iron 2%
Not a significant source of Sugar and Dietary Fiber.
Servings Per Container varied
Amount Per Serving
Calories 110 Calories from Fat 80% Daily Value*
Total Fat 8g 13% Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 450mg 19%
Total Carbohydrate 0g 0%
Protein 7g
Vitamin A 0%
Vitamin C 0% Calcium 0%
Iron 2%
*Precedent Daily Values are based on a 2,000 calorie diet.
Not a significant source of Sugar and Dietary Fiber.
