Italian Charcuterie Line
Salame Napoli
Peppery Salami
Peppery Salami
A mix of two different minces:
lean, brick red colored meat, and white fat. The lean pork meat is minced and smoked with seasoned wood before encasing
Cured in Italy, enjoyed in the US!”
Thanks to our USDA – certified Italian plant, Rovagnati is now able to offer these succulent specialties in the United States. From a careful selection of 100% ITALIAN PORK CUTS. Gluten free and milk protein free.
“The Original” salame
develops its characteristic taste and aroma thanks to our blend of spices and the perfectly balanced combination of meat and fat parts, slow curing process controlled daily by our Master Salami Specialist
NUTRITIONAL FACTS
Serving Size 3oz (85g)
Servings Per Container Varied
Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 460mg 19%
Total Carbohydrate 0g 0%
Protein 8g
Calcium 0%
Iron 2%
Not a significant source of Sugar
and Dietary Fiber.
Servings Per Container Varied
Amount Per Serving
Calories 100 Calories from Fat 70% Daily Value*
Total Fat 8g 12%Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 460mg 19%
Total Carbohydrate 0g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0% Calcium 0%
Iron 2%
Not a significant source of Sugar
and Dietary Fiber.
*Percent Daily Values are based on
a 2,000 calorie diet.
a 2,000 calorie diet.
Description
Since Roman times, the unique conditions of Northern and Central Italy have made it possible to produce Salami of the finest quality. For Rovagnati, “The Original” Salami range uses heavy pigs descending from Large White, Landrace and Duroc breeds. Their diet is a specially regulated blend of grains and cereals, thereby ensuring the heavy pigs enjoy a slow daily growth rate and a proper state of health. With the perfectly balanced combination of meat and fat parts, slow curing process controlled daily by our Master Salami Specialist and our blend of spices, this typical Italian Specialty develops its characteristic taste and aroma. Thanks to our USDA – certified Italian plant, Rovagnati is now
able to offer these succulent specialties in the United States.Cured in Italy, enjoyed in the US! ”
BEST PAIRINGS
Lambrusco Red wine
Ale beer
Pizza (salami as topping)
Parmigiano Reggiano
Mushrooms
Bread and butter
INGREDIENTS
Italian pork meat, Salt, Seasoning (mace, nutmeg, and lemon, chicory and pea fibers), Dextrose, Sugar, Spices,Sodium Ascorbate, Flavor, Ascorbic Acid, Sodium Nitrite, Lactic Acid Starter Culture, Smoke flavoring (potato maltodextrin, smoke flavor), Potassium Nitrate.
Since Roman times, the unique conditions of Northern and Central Italy have made it possible to produce Salami of the finest quality. For Rovagnati, “The Original” Salami range uses heavy pigs descending from Large White, Landrace and Duroc breeds. Their diet is a specially regulated blend of grains and cereals, thereby ensuring the heavy pigs enjoy a slow daily growth rate and a proper state of health. With the perfectly balanced combination of meat and fat parts, slow curing process controlled daily by our Master Salami Specialist and our blend of spices, this typical Italian Specialty develops its characteristic taste and aroma. Thanks to our USDA – certified Italian plant, Rovagnati is now
able to offer these succulent specialties in the United States.Cured in Italy, enjoyed in the US! ”
BEST PAIRINGS
Lambrusco Red wine
Ale beer
Pizza (salami as topping)
Parmigiano Reggiano
Mushrooms
Bread and butter
INGREDIENTS
Italian pork meat, Salt, Seasoning (mace, nutmeg, and lemon, chicory and pea fibers), Dextrose, Sugar, Spices,Sodium Ascorbate, Flavor, Ascorbic Acid, Sodium Nitrite, Lactic Acid Starter Culture, Smoke flavoring (potato maltodextrin, smoke flavor), Potassium Nitrate.
NUTRITIONAL FACTS
Serving Size 3oz (85g)
Servings Per Container Varied
Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 460mg 19%
Total Carbohydrate 0g 0%
Protein 8g
Calcium 0%
Iron 2%
Not a significant source of Sugar
and Dietary Fiber.
Servings Per Container Varied
Amount Per Serving
Calories 100 Calories from Fat 70% Daily Value*
Total Fat 8g 12%Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 460mg 19%
Total Carbohydrate 0g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0% Calcium 0%
Iron 2%
Not a significant source of Sugar
and Dietary Fiber.
*Percent Daily Values are based on
a 2,000 calorie diet.
a 2,000 calorie diet.