BRANDS
A wide range of products for all tastes

From Italy with love. The best of Italian charcuterie specialties and a range of innovative cold cuts to suit all needs

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PAOLO ROVAGNATI
ARE YOU READY FOR THE BEST ITALIAN CHARCUTERIE SPECIALTIES?

Paolo Rovagnati range is a combination of presliced charcuterie products dedicated to specific consumption occasions mixing Italian heritage and US tradition.
GRAN BISCOTTO
THE BEST NUMBER 1
PROSCIUTTO COTTO IN ITALY


We produce the selection of the best fresh whole pork thighs, worked by hand, flavored with a family’s secret recipe of herbes and spices, slowly massaged and oven steamed: this is how we get Prosciutto Cotto Gran biscotto and its unique tase, fragance and consistency.
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NATURALS
A TOTALLY HEALTHY PRODUCT, WITH THE SAME SAFETY GUARANTEES AS ONE TREATED WITH NITRITES

Rovagnati has reached another goal as part of its commitment to continuous improvements in the nutritional quality of its cured meats. Naturals – with no added nitrites – is the first ever full line of cured meats using 100% natural ingredients and no preservatives.
1.1 LB MINI NITRITE- FREE ITALIAN FLAVORED
A NEW WAY OF THINKING ABOUT ITALIAN SALUMI MIXING THE ADVANTAGES OF DELI COUNTER WITH SELF SERVICE.

A range of small 1.1 LB nitrite – free whole Italian Prosciutto Cotto and Mortadella avaible in many flavors and ideal for home consumption.
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ROVAGNATI SPECIALTIES
CAREFULLY SELECTED MEAT FROM THE BEST ITALIAN AND EUROPEANS FARMS.

Checks are made throughout every stage of the production process – from animal health, well-being and diet to hygiene and treatment methods. Food safety is guaranteed by esuring hygiene and health standars of out products and processes.