Sandwiches
By:
Csaba dalla Zorza
Rovagnati Mortadella Bun
Time:
Difficulty:
5 min
INGREDIENTS
(2 people)
2 buns
2 oz of Mortadella Rovagnati
2 slices of Cheddar cheese
Fermented cabbages
Mustard
Caraway seeds
2 buns
2 oz of Mortadella Rovagnati
2 slices of Cheddar cheese
Fermented cabbages
Mustard
Caraway seeds
Cut the buns in two halves. Pour the mustard and stuff Cheddar cheese, fermented cabbages and Mortadella Rovagnati in. Pour some caraway seeds on the buns and serve.
INGREDIENTS
(2 people)
2 buns
2 oz of Mortadella Rovagnati
2 slices of Cheddar cheese
Fermented cabbages
Mustard
Caraway seeds
2 buns
2 oz of Mortadella Rovagnati
2 slices of Cheddar cheese
Fermented cabbages
Mustard
Caraway seeds