PRODUCT OF ITALY
Coppa Dry-Cured Pork
Typical of certain Italian regions, such as Emilia-Romagna, Lombardy, and Piedmont, Coppa is made from 100% Italian pork.
Salted, seasoned with spices, and aged for about 60 days, this product is characterized by a rich and intense flavor: the natural presence of fat enhances the taste experience, making it tender and sweet.
NUTRITIONAL FACTS
Serving Size 1 oz (28g)
Servings Per Container Varied
Saturated Fat 3g 15%
Cholesterol 30mg 9%
Sodium 490mg 20%
Total Carbohydrate 0g 0%
Dietary fiber 0g 0%
Sugars 9g 0%
Protein 8g
Calcium 0%
Iron 2%
Servings Per Container Varied
Amount Per Serving
Calories 110 Calories from Fat 80% Daily Value*
Total Fat 9g 13%Saturated Fat 3g 15%
Cholesterol 30mg 9%
Sodium 490mg 20%
Total Carbohydrate 0g 0%
Dietary fiber 0g 0%
Sugars 9g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0%Calcium 0%
Iron 2%
*Precedent Daily Values are based on a 2,000 calorie diet.
INGREDIENTS
Pork, Salt, Dextrose, Seasonings (maltodextrin, garlic, onion, nutmeg, clove essential oil, mace), Black Pepper, Sodium Ascorbate, Lactic acid starter culture, Sodium Nitrite, Potassium Nitrate.
Pork, Salt, Dextrose, Seasonings (maltodextrin, garlic, onion, nutmeg, clove essential oil, mace), Black Pepper, Sodium Ascorbate, Lactic acid starter culture, Sodium Nitrite, Potassium Nitrate.
NUTRITIONAL FACTS
Serving Size 1 oz (28g)
Servings Per Container Varied
Saturated Fat 3g 15%
Cholesterol 30mg 9%
Sodium 490mg 20%
Total Carbohydrate 0g 0%
Dietary fiber 0g 0%
Sugars 9g 0%
Protein 8g
Calcium 0%
Iron 2%
Servings Per Container Varied
Amount Per Serving
Calories 110 Calories from Fat 80% Daily Value*
Total Fat 9g 13%Saturated Fat 3g 15%
Cholesterol 30mg 9%
Sodium 490mg 20%
Total Carbohydrate 0g 0%
Dietary fiber 0g 0%
Sugars 9g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0%Calcium 0%
Iron 2%
*Precedent Daily Values are based on a 2,000 calorie diet.
